The quickest and most effective method of pureeing any cooked fruit or vegetables. Unlike electric mixers a mouli will not make a mushy mess of your mashed potatoes. It will also make quick work of pureeing roast tomatoes for a delicious tomato sauce. There's no need to peel the tomatoes or to de-seed them - only the juice from the tomato pulp can get through the mouli. An indispensable tool for the serious cook, our cooks mouli is very reasonably priced.

• A good quality stainless steel mouli at a reasonable price.
• Large capacity.
• Easy to assemble.
• Size - 2.7 litre capacity, bowl size 240mm diameter x 98mm height
• 3 interchangable blades included.